In a large bowl, combine the cream cheese, mayo, half the onions, and pepper.
Spoon the cream cheese mixture into a serving bowl and spread out evenly. Layer with the shredded lettuce, diced tomatoes and chopped cooked bacon.
Top with the remaining green onions.
Serve with sliced veggies or low carb crackers.
Nutrition
Calories: 264kcal | Carbohydrates: 4g | Protein: 6g | Fat: 25g | Sodium: 398mg | Fiber: 1g | Net Carbs: 3g | Fat Ratio per Serving: 85.23% | Protein Ratio per Serving: 9.09% | Carb Ratio per Serving: 4.55%