This Low Carb Cucumber Riata is the perfect accompaniment for any Indian inspired meal. The cooling cucumber and mint are complimented by the spicy chili pepper. Bonus: This side dish only takes about 10 minutes to make from start to finish.
1 cupCucumbers*diced or sliced - About 1 to 1.5 reasonably sized cucumbers
1tbspmint leaves - to taste
1tbspcilantro chopped
1tspcumin seeds*dry toasted
½ -1Serrano chili pepperOr chili pepper your choice. Choose according to your heat preferences.
salt and pepper to taste
Instructions
Mix everything together in a large bowl.
Serve immediately or chill for up to 24 hours.
Nutrition
Serving: 1/2 cup | Calories: 37kcal | Carbohydrates: 3g | Protein: 5g | Fat: 1g | Sodium: 20mg | Fiber: 1g | Net Carbs: 2g | Fat Ratio per Serving: 24.32% | Protein Ratio per Serving: 54.05% | Carb Ratio per Serving: 21.62%