Keto Buffalo Chicken Dip

Dip season is in full swing and this Keto Buffalo Chicken Dip Recipe is the perfect game day snack! It's easy to make, super cheesy, and loaded with buffalo chicken flavor. Plus, it's low carb and keto-friendly, so you can indulge without any guilt. Serve this dip with celery sticks or low carb tortilla chips for a delicious appetizer that everyone will love!

Course Appetizer

Cuisine American, Keto

Keyword 20 Minute Recipe

Servings servings

Calories 175kcal

Author Brandy

Equipment

Ingredients

3 cups shredded chicken rotisserie or cooked chicken breast
8 ounces cream cheese cut into pieces
1 cup mozzarella cheese shredded
1/3 cup Buffalo Sauce
1/2 cup Ranch salad dressing *Use a good quality dressing like Lighthouse and check the label for added sugar.
2 tbsp green onions Chopped
Garnish
2 tbsp chopped green onions or more to taste
1/3 cup blue cheese crumbles *optional

Instructions

Melt the cream cheese and mozzarella in a medium sauce pan over low heat.
Stir in the Buffalo sauce, then add the shredded chicken.
Add the ranch dressing and green onions, stirring until incorporated. Heat until the mixture is hot. Place in a warmed serving dish or in a small fondue or appetizer crock-pot.
Top with blue cheese and scallions. Serve with veggies or low carb crackers.

Notes

You can add bleu cheese dressing if you want the dip to be SUPER sharp. We were not fans of the turnout and that's why ranch was added to the recipe.

Nutrition