How to make homemade flax milk.

For

Ingredients

4 ½ cups Water

½ cup Ground Flax Seed – 8 tbsp

1

2

Step

Blend flax seed powder and water in your blender on high for two minutes and allow to rest for 5 minutes. Blitz again and allow to rest for 10 minutes.

1

Step

Blitz a final time and pour through a nut bag, squeezing out all of the liquid. The nut bag will help remove some of the viscous particles.

2

Step

Serve or chill for up to three days in an airtight container. Shake before serving. See post for flavoring ideas and tips.

3

How long is the Flax Milk good for in the fridge?

Days

3

This Milk is bland!

Yep

What can I do with the leftover flax pulp?

Use it right away or store in the fridge, uncovered so it can dry.

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