Super Easy No-bake Cookies ( Peanut Butter & Chocolate)
Who knew that the Chocolaty Peanut Butter deliciousness of our new family favorite could be so easy to make. A few simple ingredients, just mix them up and put them in the fridge.
Servings 24 cookies
Calories 85kcal
Equipment
Ingredients
- 2 tbsp. butter melted
- 2/3 cup natural peanut butter
- 1 cup shredded coconut (unsweetened)
- 4 tbsp. allulose
- 1 tbsp. Cocoa Powder (unsweetened)
- 1/2 cup sugar free chocolate chips
Instructions
- Melt the butter in the microwave. (use a microwave safe dish)
- To a large mixing bowl - like the one a Kitchen Aid - ad peanut butter, melted butter, cocoa powder and erythritol then mix until smooth.
- Add the shredded coconut and chocolate chips and mix thoroughly,
- In tablespoon size scoops spoon onto a sheet of parchment (will be 24 cookies)
- Put in the Freezer for 20 minutes.
- Enjoy now or store in the fridge in an airtight container
Nutrition
Serving: 1cookie | Calories: 85kcal | Carbohydrates: 4g | Protein: 2g | Fat: 8g | Sodium: 45mg | Fiber: 2g | Net Carbs: 2g | Fat Ratio per Serving: 84.71% | Protein Ratio per Serving: 9.41% | Carb Ratio per Serving: 9.41%