In a cocktail shaker, combine tequila, lime juice, water, orange extract, allulose and a small handful of ice. Shake until well mixed. Alternatively, you can mix ingredients in a blender until slushy.
Pour mixture from shaker into glass, either over ice or straight up. If blended, pour straight into glass.
Notes
If desired, wet the rim of a margarita or martini glass with lime juice or plain water and dip it into a small plate of margarita or kosher salt.
Nutrition
Serving: 1Cocktail | Calories: 104kcal | Carbohydrates: 3g | Net Carbs: 3g | Carb Ratio per Serving: 11.54%