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Everything Bagel Cheese Crackers recipe keto gluten free
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Keto Everything Bagel Cheese Crackers

These delicious crackers will satisfy your craving for crunch.  Everything bagel spice makes for a delicious cracker. And with only 3 ingredients, they are super easy.
Course Snack
Cuisine American
Keyword crackers
Prep Time 10 minutes
Cook Time 12 minutes
resting/cooling 25 minutes
Total Time 22 minutes
Servings 6 servings
Calories 161kcal
Author Thom Collins

Ingredients

  • 1 cup almond flour
  • 1 tsp Everything Bagel Seasoning
  • 1 cup mozzarella cheese shredded

Instructions

  • Preheat your oven to 400F
  • In a microwave safe mixing bowl, nuke the cheese on high for 60 seconds or until hot and melty.
    Add the almond flour and Everything-Bagel Spice and mix thoroughly with a spatula.  (yes a spatula, the metal variety - seems weird, but trust me on this one)
    everything bagel dough
  • Once mixed, make the dough into a ball, place the ball between two sheets of parchment, and roll to 1/16th of an inch thick.  (the thinner you roll the crispier cracker you will get, but you should definitely stop at 1/16th inch)
    everything bagel cheese cracker dough
  • Remove the top parchment, and then use a pizza cutter to cut into 24 squares. 
    Slide the paper with rolled out dough onto a baking sheet.  (you may want to use some scissors to trim the excess parchment). Slide the paper with rolled out dough onto a baking sheet.  (you may want to use some scissors to trim the excess parchment).
    Optional: Season the top of the crackers with Everything Bagel Spice.
    roll out everything bagel crackers
  • Bake for 9- 12 minutes until beginning to brown on the top.
    baked everything bagel cheese crackers
  • Once beginning to brown remove from the oven and allow to cool for 5 minutes.  As soon as you remove the crackers from the oven turn off the oven, then after the 5 minutes of cooling, return to the oven (turned off) and leave them in there for 20 minutes or so while the oven cools.  This will make them a crunchy golden brown.
    Browned everything bagel cheese crackers
  • Serve .If you are going to store the crackers.  Wait for them cool completely, the put a paper towel in the bottom of an airtight container and put the crackers on top.  You can store them in the fridge like this for up to a week.  (lol, they will never last this long).

Notes

(2 net carbs per serving)
A serving size is calculated at 4 crackers.
See the post for the Everything but the Bagel Recipe. It will save you money.

Nutrition

Serving: 4crackers | Calories: 161kcal | Carbohydrates: 4g | Protein: 8g | Fat: 13g | Sodium: 117mg | Fiber: 2g | Net Carbs: 2g | Fat Ratio per Serving: 72.67% | Protein Ratio per Serving: 19.88% | Carb Ratio per Serving: 4.97%