Full Recipe

The dip can be made in about five minutes.

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The recipe calls for full-fat mayonnaise and sour cream to keep low-carb eaters full and happy.

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Dried onions are what give the dip its "Onion Soup Mix" flavor, but fresh onion can also be used.

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Allulose sweetener is used in the recipe to enhance the taste of the dip.

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The dip can be customized to your taste before chilling it.

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The longer you chill the dip, the better the flavor becomes.

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The recipe is shared to make eating low-carb easier for everyone.

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SWIPE UP

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